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Mesón Ca´n Torrat, located in the heart of Calvià Pueblo, offers a traditional dining experience rooted in the rich culinary heritage of Mallorca. This family-run restaurant specializes in classic Spanish and Mallorcan dishes, featuring a menu that highlights locally sourced ingredients and homemade recipes. Signature offerings include roast suckling pig, T-bone steaks, meatballs with potatoes, and a variety of tapas such as gambas in garlic and pan con aioli. The atmosphere combines rustic charm with a warm, inviting setting, reflecting the close-knit nature of the family business. Guests can enjoy robust flavors balanced with fresh, carefully prepared accompaniments like homemade aioli and seasonal vegetables. The restaurant emphasizes a straightforward, quality-driven approach to food, focusing on authentic tastes and traditional cooking methods. Its location on Carrer Major adds to its local appeal, making it a notable spot for those seeking genuine Mallorcan cuisine in a relaxed environment.
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Amenities & More
Service options
- Outdoor seating
- Dine-in
- Delivery
Highlights
- Fireplace
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
Crowd
- Groups
- Tourists
Reviews for Meson Ca n Torrat ( Calvia,Pueblo )
Review highlights
Based on 736 reviewsMesón Ca´n Torrat in Calvià, Pueblo, is consistently praised for its authentic, family-run atmosphere and high-quality homemade cuisine. Reviews commonly highlight the exceptional flavor and freshness of the dishes, with particular emphasis on tender meats, well-prepared sides, and standout touches like their aioli and desserts. The use of fresh, often locally sourced ingredients, including some from the family’s own farm, contributes to the genuine and flavorful dining experience. Service is frequently described as warm, friendly, and attentive, reflecting the family-oriented nature of the establishment. While the ambiance is generally regarded as pleasant and welcoming, some note potential for slight improvements. Overall, the restaurant is favored for its combination of great food, hospitable service, and authentic vibe, making it a popular choice for both tapas and steak dinners in the region.
We had a tremendous evening with superb food, great wine and extremely kind and friendly service! A clear recommendation to go there. We will definitely return!
This is how food should taste!!! Every dish was divine, cooked to perfection, so flavourful! We ordered a bunch of starters and the ribeye to share, and WOW. The meat was so tender, so delicious, even the side vegetables were freshly prepared to perfection. No part of any dish was an afterthought. Even the aioli was the best I’ve tried so far anywhere in Mallorca. We also tried the almond cake and the crème brûlée, and both were outstanding. Must try!!
Good is amazing with a great menu and all the food is homemade. The service is all great, the waiters and all family as it is a family business and they are all lovely and kind people. The atmosphere, is also good with some room for improvement but it still good. Overall it is a great restaurant especially for a big tapas dinner, or a steak dinner.
Authentic, family-run place with incredible food and a great vibe. Everything we had was full of flavour without being overpowered by spices — the quality of the ingredients really shines (some even come from the family’s own farm). The atmosphere was amazing. Even though the place was packed, service was quick and super friendly. People without reservations who waited for tables were served beers while they waited. Later in the evening, the chef himself — who’s been cooking here for 30 years — came out with food, told jokes, and shared the history of the place. We even got to see the kitchen and meet the whole family, which made the night even more special and memorable. What we had: meatballs, patatas bravas, padrón peppers, lamb shoulder, lamb shanks with potatoes, cheesecake with ice cream, sour yoghurt with apricots, and jugs of house red wine. Can’t wait to go back next time I go to Mallorca.
It was wonderfull, we spent a very good time for the good food and thank’s for the kindless of all the family
Food was excellent and the staff super friendly. Recommend if you are looking for an authentic Mallorcan dinner in a nice city
Such a lovely, family owned, amazing place and experience. Great local food to die for! Lamb, prawns, mushrooms, Mallorcan bread, ail I oli, homemade almond ice cream was nothing but the best. It’s always fully booked. Do remember to call and reserve.
We stumbled upon this place by accident - I am vegan, so I did not get any meat main dishes and instead got lots of starters. We tried the pimientos patron, patatas bravas, ensalate tomate casa, and esparrago. The food was delicious and the asparagus was the best I've had in my whole life! It was very busy and I would recommend a reservation for anyone dining with >2 people. Service was very fast. The restaurant did not feel very touristic; it seemed like more of a local place. Can only recommend.
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Quick info
Opening hours
- Monday (Today) 07:30 AM - 11:30 PM
- Tuesday Closed
- Wednesday 07:30 AM - 11:30 PM
- Thursday 07:30 AM - 11:30 PM
- Friday 07:30 AM - 11:30 PM
- Saturday 07:30 AM - 11:30 PM
- Sunday 07:30 AM - 11:30 PM
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